Higashimaru Shoyu Curry Udon Soup Stock

Japanese-style curry udon with a rich flavor of Japanese-style soup stock and beef in a moderate spiciness.
A powder type that can be easily made by simply boiling it with udon.
It can also be used for curry pots and curry toast.

Product description
Brand: Higashimaru Shoyu Co., Ltd.
Net WT : 51 g
Product of : Japan
Ingredients:
Curry roux (domestic production), salt, sugar, starch, beef extract, wheat flour, curry powder, dextrin, whole milk powder, katsuo-bushi, wheat protein, onion powder, powdered soy sauce, spices, galam masala, protein hydrolyzate / seasoning (amino acids, etc.) ), Caramel pigment, processed starch, calcium carbonate, thickening polysaccharides, acidulants, flavors, (some include wheat, milk ingredients, beef, mackerel, soy sauce, chicken, pork, gelatin)

Allergy information :
Wheat, Milk ingredients, Beef, mackerel, Soy sauce, Chicken, Pork, Gelatin

Mode Storage:
Avoid direct sunlight, high temperature and humidity, and store in a cool place below 28 ° C.

Please refer to the package instructions for product details.
The pictures are for reference only, and everything in kind shall prevail.