Glico Bisco Soybean Milk & Kinako

A biscuits containing soybean powder baked fragrantly, sandwiched with refreshingly sweet milk and kinako cream. Contains lactic acid bacteria that awaken in the stomach. And there is plenty of plant-derived dietary fiber.
It is a delicious and mellow visco of the material. A biscuit made by kneading soybean powder and baking it fragrantly, sandwiched with refreshingly sweet milk and this cream. Contains lactic acid bacteria that awaken in the stomach. A cream sandwich biscuit with plenty of plant-derived dietary fiber. Satisfied with a small amount, easy to carry and share, 2 pieces per pack.There are 12 bags in one box.

Brand : EZAKI GLICO CO., LTD
Net WT : 210 G
Product of : Japan
Ingredients:
Wheat flour (domestic production), shortening, sugar, soybean flour, inulin, vegetable oil, whole milk powder, soybean flour, lactose, fermented liquid, wheat protein, salt, starch, lactic acid bacteria / swelling agent, Ca carbonate, seasoning (amino acid) , Emulsifiers, antioxidants (VE, yamamomo extract), fragrances, V.B1, V.B2, VD, (some include milk ingredients, wheat and soybeans)

Allergy information :
Wheat, soybeans, milk ingredients

Mode Storage:
Avoid direct sunlight, high temperature and humidity, and store in a cool place below 28 ° C.

Please refer to the package instructions for product details.
The pictures are for reference only, and everything in kind shall prevail.