Nutrients
Per 2 g
Energy: 4.6 Kcal,
Protein: 0.22 g,
Fat: 0.15 g,
Carbohydrate: 0.61 g,
Salt equivalent: 0.88 g
Sodium: 7.2 mg,
point1. You can easily make wakame rice just by mixing it with rice.
point2. With our unique ingenuity, the umami is tightly confined in the ingredients, so you can enjoy it even when the rice is cold.
point3. Since it has a moderate saltiness and umami, you can easily make arranged dishes other than rice as a part of seasonings and ingredients.
* The raw material names and nutritional information of this product posted on the website are based on food labeling standards, so they may differ from the contents described on the product package. Please check the label on your product package before purchasing or consuming.
