ITO Calquette Bolo Biscuit

$ 4.80

Availability: In stock

A bolo containing 600 mg of calcium, which is characterized by its gentle taste made from Hokkaido milk and eggs.

The secret of deliciousness
We use Hokkaido milk.
It can be enjoyed by the family from about 6 months after birth.
It is a nutritionally functional food (calcium).

Product description
Product of:JAPAN
Net WT : 4 Pack
Wheat flour (domestic production), sugar, milk, starch, shortening, sweetened condensed milk, fructo-oligosaccharide, margarine, skim milk powder, butter, dried egg yolk, salt / eggshell calcium, swelling agent, emulsifier (derived from soybean), fragrance, pyrophosphate second Iron, Vitamin B1, Vitamin B2, Anato pigment

Allergy information :
Milk, Soybears, Wheat๏ผŒEgg

Mode Storage:
Avoid direct sunlight, high temperature and humidity, and store in a cool place below 28 ยฐ C.

Please refer to the package instructions for product details.
The pictures are for reference only, and everything in kind shall prevail.

SKU: 4571155820868 Category:
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(individual packaging)
per 4 Pack
Energy: 154 kcal,
Protein: 1.2 g,
Fat: 0.5 g,
Carbohydrate: 36.๏ผ g,
Equivalent amount of salt : 0.05 g
Calcium : 300 mg,
Vitamin B1 : 0.14 mg
Vitamin B2 : 0.14 mg
Fructo-oligosaccharide : 0.5 g

* The raw material names and nutritional information of this product posted on the website are based on food labeling standards, so they may differ from the contents described on the product package. Please check the label on your product package before purchasing or consuming.

Additional information

Weight 145 g
Dimensions 16 × 12 × 6 cm

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